Product Details : English name: Cinnamon Bark Extract Latine name: Cortex Trachelospermi Axillaris Specification: Polyphenols 10%,20%,30% Test method: UV Packing & Storage: Packed in paper-drums and two plastic-bags inside. 25kg/drum. Store in a well-closed container Away from moisture. Shelf Life:Two years if sealed and store away from direct sun light. Description: Cinnamon Bark has been used throughout history, and across most cultures, as a culinary spice, for herbal bath decoctions and as a food remedy to maintain healthy blood sugar balance. Cinnamon contains the constituent, cinnamaldehyde, found in the volatile oil fraction of the plant. Cinnamaldehyde has potent antioxidant actions, protecting cells from oxidative damage, and supporting healthy fat and cholesterol balance within the normal range. Cinnamon bark also contains polyphenolic polymers that support healthy insulin and blood glucose balance within the normal range, and promote healthy blood flow.
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